Sip Resto Lounge: Dine Out Vancouver

Diana Chan January 31, 2013 American, Dineout, Downtown, Tapas, Three Beakers

Sip Resto Lounge on Granville Street is participating in Dine Out Vancouver again! What is unique about Sip is that every dish is made of alcohol or at least used to be. Even though most of the alcohol is burned off in the cooking process, its a cool concept. For $18, you get a 3 course meal. I came here about 7 years ago for Dine Out and remembered it was good. CandiedZen and I came here since the menu looked OK and the price seemed right.

Sip Resto Lounge

Beef Carpaccio is topped with Arugula, Garlic Aioli, and Aged Parmigianno. Delicious and the aioli worked nicely.

Sip Resto Lounge

Tuna Tower has Sherry Marinated Albacore Tuna, Cool Coleslaw, and Tropical Pineapple. It tasted more like spicy tuna sashimi. You have the tuna on the first layer, and then layer 2 and 3 is the cracker.

Sip Resto Lounge

Guinness Grilled Chicken has Free Range Organic Chicken, Roasted Garlic Mashed potatoes, Seasonal Veggies, and Guinness Gravy. The chicken was plenty moist, but the Guinness Gravy didn’t mad must taste to the chicken.

Sip Resto Lounge

Stuffed Pork Tenderloin is Bacon Wrapped with an Apple and Caramelized Onion Filling. It also has Roasted Garlic Mashed Potatoes, Season Veggies, and a Mushroom Strongbow Cider Pan Sauce. The pork was tender and plenty flavourful.

Sip Resto Lounge

Frangelico Chocolate Cake was very thick with the chocolate ganache. It wasn’t that good.

Sip Resto Lounge

New York Style Cheesecake was probably the best of the 2 desserts. It has a nice smooth texture and the fruity sauce worked well.

Overall, the food was just average, but paying $18 for 3 courses was acceptable. The staff was nice and attentive, but the tables were not as clean. It wasn’t as pretty as I remember from all those years ago.

We Rate Sip Resto Lounge

1117 Granville St
Vancouver, BC


Sip Resto Lounge on Urbanspoon

About The Author

Diana started Foodology in 2010 because she just eats out everyday! She started a food blog to share her love of food with the world! She lives in Vancouver, BC and adores the diversity of food around her. She will go crazy for churros and lattes.