Phnom Penh is a Vancouver staple and if you haven’t been here, you’re missing out on some amazing Vietnamese/Cambodian dishes. It’s crazy busy everyday for lunch and dinner. Try to get reservations or avoid peak times. They only take resos for groups of 5 or more. I’ve come here so many times in the past 5 years and I can’t get enough of a few of their signature dishes.
One of my coworkers haven’t been here, so we made it a mission to come here!
Butter Beef is a must! It is raw beef with a delicious soy vinegar mixture on top with garlic and cilantro. It’s so good and that sauce is just so addictive. We wish we ordered 2 of these, but decided to pace ourselves as other dishes would arrive at the tables.
Luc Lac with egg is another popular dish. This is a good dish if you want it all to yourself. Its a good portion for lunch, but in our case, we shared it amongst the 3 of us. The beef is very tender and the sauce is so good with the rice.
Deep Fried Chicken Wings is probably ordered by every single table in the restaurant. It is served with a lemon pepper dip. Super crunchy and full of salty garlicy flavour.
Vietnamese Rice Roll was an item that we randomly ordered from the menus we wanted to try something new. We found that it was a great dish to balance out the other ones as its not as salty or sour.
Overall, the food is pretty consistent at Phnom Penh. If you haven’t been here before, make a visit and order the above dishes.
We Rate Phnom Penh:
244 E Georgia St