With summer picnic season just around the corner, award-winning, locally owned and operated café chain Artigiano has partnered with some of the region’s best-loved artisanal food suppliers to create a Picnic Kit programme.
Featuring organic meats from the Pemberton Valley’s Two Rivers Specialty Meats, cheese selections from Granville Island’s Benton Brothers Cheese and vegan cheese options from Main Street’s Blue Heron Creamery — in addition to organic dips and breads made in-house by Artigiano — the build-your-own Picnic Kit is available for a flat rate of $49 (serves 4-6). Selections can also be ordered à la carte for larger/smaller appetites.
Picnic lovers ordering from one of Artigiano’s three North Shore locations can also choose to transform their alfresco nosh into an apéritivo with the addition of a bottle of Italian red, white, or rosé from Artigiano’s carefully curated wine list, or 4-packs of North Point Brewing Co. Life of Riley Hazy IPA or Staycation Pilsner.*
Starting Friday, June 4, Artigiano’s Picnic Kits will be available for pick up and “dine-in” on the spacious patios at five locations in and around Vancouver:
- Hornby: 763 Hornby Street, downtown Vancouver
- Kerrisdale: 2154 West 41st Ave., Vancouver
- Edgemont: 3154 Highland Blvd, North Vancouver
- Shipyards: 100 – 125 Victory Ship Way, North Vancouver
- Park Royal: J5 – 925 Main St., West Vancouver
Picnic Kits can also be ordered for delivery via the Artigiano App for Apple and Android so guests can bring the party directly to their yard, deck, or nearest park.
