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The BOG at Riverside Cranberry Farm Gears Up for 2023 Cranberry Season

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The Cranberry Plunge” is just one unique way to celebrate autumn this year, on a family-friendly visit to The BOG at Riverside Cranberry Farm. The Glen Valley farm located near Fort Langley, owned and operated by the Dewit family for more than a decade, hosts a Harvest Kick-Off Party on Saturday, September 23. It’s just the first of several select dates this fall to visit one of BC’s most anticipated annual agritourism experiences, through October 9.

This must-do autumn event includes self-guided tours, with picturesque moments to capture on a colourful harvest walk. Catch antique cranberry-cleaning equipment in action, and pick up fresh cranberries and other delicious farm-to-table products at the onsite farm store.

In addition, “The Cranberry Plunge” provides an unforgettable immersion in harvest season: visitors can don a pair of farm waders and take the plunge into a sea of floating cranberries! It’s a one-of-a-kind experience that’s equal parts fun and photo-worthy.

Details for this season’s Riverside Cranberry Farm activities are:

Harvest Kick-Off Party, September 23 (3-5 pm or 5-7 pm)
This special one-day event includes entry into “The Cranberry Plunge,” where guests can don waders and experience The BOG literally in the boots of a cranberry farmer! Clink glasses and toast the start of fall with one complimentary alcoholic beverage (must be +19 years or older) or cranberry mocktail, included in the ticket cost.
 
In addition, purchase and sip your choice of cocktails and brews from local craft makers (including Roots & Wings Distillery and Locality Brewing) and shop the farm store for a taste of autumn and all things cranberry. Delicious seasonal eats will also be available onsite for purchase from The Chef’s Acre food truck.
 
Timed-entry visits are available for 3-5 pm or 5-7 pm, with tickets from $25 per person available here.
 
Flexible Self-Guided Tours, through October 9
Regular self-guided tours are available September 29 and 30, plus October 5, 6, 7 and 9. Information and tickets from $10 per person (with the option to add on “The Cranberry Plunge”) are available at riversidecranberries.ca.

Diana started Foodology in 2010 because she just eats out everyday! She started a food blog to share her love of food with the world! She lives in Vancouver, BC and adores the diversity of food around her. She will go crazy for churros and lattes.

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