happyhour Archives

In Bar and Grill

Relish Gastropub and Bar: Happy Hour Oysters of Disappointment

July 8, 2012

Relish Gastropub and Bar has buck-a-shuck oysters from 3 -6PM everyday, plus $3 beer specials. This really enticed KoreanGirl, Mandu and I to dine here.

I’ve been here several years ago and it has changed a lot! It use to be really large and was always packed for dinner. I also remembered they had some pretty awesome food back then too. I always wanted to make a return trip and now was the chance to do so over some oysters with the girls.

Their beer/wine specials are listed on a big chalkboard.

Bottle of Moosehead ($3) tasted good and it had a light and crisp taste.

Buck-a-Shuck Oysters ($1 each) were very tiny! Mandu had a look of terror on her face as it arrived.

They were also not shucked very well as there were bits of shell inside.

There are also a few vinaigrette sauces you can put on top.

Overall, the experience was quite poor. I would never return again for the oysters. I would go chill and relax with some beer, but I would never order oysters again. They were also very understaffed. Our host, server, and oyster shucker was the same person. We did have to wait for a long time for it to arrive too.

If you are looking for buck-a-shuck oysters in Vancouver, there are tons of other alternative places to go to.

Words of Wisdom:

$3 daily beer specials
Daily wine specials
Loungy atmosphere
Do not order the oysters

We Rate Relish Gastropub and Bar:

Address:
888 Nelson St
Vancouver, BC

Website:
http://www.relishthepub.com/

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In BBQ

Gyu Kaku Japanese BBQ: Happy Hour Makes Us Happy

July 7, 2012

Gyu-Kaku Japanese BBQ is a Japanese restaurant in Downtown. It’s located beside Relish Gastopub and below Guu Garden.

They have a lot of good lunch combos and even a wicked Happy Hour special. They sell Japanese BBQ grill dishes, noodles, rice and other dishes. You can have a good lunch for under $10 after tax. If you come at happy hour times, it’s pretty damn cheap too! KoreanGirl, Mandu, and I came on Monday for their all day happy hour special to just pig out and celebrate graduation.

Edamame ($1.75) is the perfect starter if you want something to snack on while drinking beer. It is lightly salted on the outside to give it a little bit of flavour when you chew at the edamame to extract the beans.

Pitcher of Sapporo ($9.99) is a good price. It’s kinda needed if you want to just drink and chill.

Large Sake ($5) we got a large sake too since mandu is always wanting some sake bombs.

We also decided to do a bit of barbecuing too.

The grill is hot and flames will shoot out of it. We ordered a bunch of different meats to go on the grill.

Kalbi Chuck Tare ($3.95) is thin cut beef. It was good.

Horumon shio ($3.95) is intestines! It’s not for the squeamish or people who hates eating animal organs. It was a bit tough and interesting to eat, but I’d probably never order this again.

Yakishabu Tare ($2.95) we got them to put spicy miso sauce on it to give it some more flavour when grilling.

Toro Beef Tare ($3.95) was good tasting as well.

Pork Belly ($2.95) comes in 4 pieces and it a must when doing barbecue.

Filet Mignon ($5.95) was our favorite. The cuts were nice and chunky, so you could cook them medium rare if you wanted to.

After you finish grilling your meat, you can dunk them into 3 different sauces – soy sauce, ponzu sauce and something else.

Chicken Karaage Bowl ($5.95) is a must order item!!! It’s the best karaage you will ever have. We order this every time!

Pork Belly chips ($3.95) was good too but it did taste similar to the chicken Karaage.

Overall it was a good experience. We usually come here during happy hour if we want to pig out and not spend over $20 per person. The first two dining experiences were great, but for my graduation dinner, we made reservations and they did not honor it. They made all 8 of us wait for 30 minutes for a table and we got fed up and went to Guu Garden instead. We tried asking the host several times for an update on when our table will be available, but they were not there most of the time. All we knew was that the table was finishing their dessert. We were quite pissed.

Words of Wisdom:

$9.99 pitchers of beer during happy hour
Some items are a hit and miss
Under $10 lunch specials
Happy Hour deals
Make reservations

We Rate Gyu-Kaku Japanese BBQ:

Address:

888 Nelson St
Vancouver, BC

Website:
http://www.gyu-kaku.com/

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In Japanese

Matsuyama: Late Night Specials After 9

March 25, 2012

Matsuyama in Richmond has some great late night specials after 9pm. After hearing so much about this place from Wongers, I had to join her, Mini604, GoMunch and Lensflaaare for some late night nom noms.

The place was packed at night, but I guess everyone was there for the late night menu. Also note that parking here is so bad too. You gotta stalk for a parking space.

Miso Soup ($0.89) was the usual miso soup and nothing too special about it.

Salmon Sashimi ($4.25) was a good size and decent quality. They also have toro and tuna on their late night menu for the same price. Unfortunately, when we got there, there was no more toro.

Chicken Karrage (3.95) was nicely deep-fried but still a bit average. It was a good amount of karrage for the price.

Beer Sashimi ($4.95) is thinly sliced with a bed of lettuce, daikon, and sweet sauce. Yum.

Green Tea Ice Cream was something we all craved at the table. They had other flavours too like mango and coconut. I’m sure they didn’t make it themselves and came in a tub. Still it tasted alright.

Overall, the food is quite average, but the draw to Matsuyama are the late night specials.

Words of Wisdom: