Author: foodologyca
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Rolling Up The Rim is back at Tim Hortons
The Tim Hortons Roll Up To Win contest is back starting Feb. 23 and to celebrate its 40ᵗʰ anniversary, Tims is announcing that the beloved annual tradition of Rolling Up The Rim on hot beverage cups for a chance to win amazing prizes will return this year and continue to be a key part of future Read more
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Viral Japanese-Style Egg Salad Sandwich Launches in 7-Eleven Canada
7-Eleven Canada is launching a Tamago Sando Egg Salad Sandwich inspired by 7-Eleven Japan’s best-selling sandwich for $5 on March 4. The Canadian version of the internet sensation is made with cage-free eggs, authentic Japanese Kewpie mayonnaise and fresh shokupan (milk bread). Famous for its creamy, umami-rich egg filling and soft, fluffy bread, the sandwich Read more
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Tim Hortons: NEW Custard Tart and Pecan Butter Tart
Your coffee break just got a whole lot sweeter. Building on the popularity of the Salted Caramel Butter Tart released last year, Tim Hortons is now serving two new tarts at restaurants across Canada: a Custard Tart and Pecan Butter Tart. “The Custard Tart is a beloved dessert around the world and we’re excited to be Read more
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McDonald’s x Frank’s RedHot: Spicing Up the Menu
For the first time ever, McDonald’s Canada is teaming up with the legendary hot sauce brand, Frank’s RedHot®, to deliver a menu that’s big on flavour and will leave you wanting more. And yes, we really did put it on everything. This isn’t your typical collab. The McDonald’s x Frank’s RedHot® limited-time menu launching across Read more
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The Ultimate Chocolate Pecan Banana Bread
The holidays are one of my favourite times to bake, but I’ve noticed our family always ends up creating a little more waste than I’d like. This year, I’m determined to change that. I’m making my ultimate banana bread — rich, chocolatey, and minimal waste! From choosing recyclable packaging to composting food scraps, I’m finding Read more
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A Convenient Twist on a Vietnamese Classic: Rotisserie Chicken & Liver Sausage Banh Mi
I’ve always had a soft spot for a really good banh mi. It’s one of those sandwiches that hits every craving at once – the crunchy baguette, the bright pickled veggies, the creamy spreads, the fresh herbs, the savoury protein…it’s the perfect balance. Whenever I’m in the mood for something comforting but still vibrant, a Read more
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Tim Hortons: Free hot beverage on Remembrance Day for veterans and Canadian Armed Forces members
Tim Hortons restaurant owners across the country are proud to offer a free hot beverage to veterans and Canadian Armed Forces members on Nov. 11 in recognition of Remembrance Day. Tomorrow, Canadian Veterans and active-duty Canadian military members who present a valid Government-issued Veteran’s Service Card or Military Service ID card or when present in uniform will Read more
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McDonald’s Canada: Triple Pickle McCrispy, Creamy Dill Pickle Sauce, and Bacon Triple Pickle McCrispy
It’s a Big Dill at McDonald’s Canada! New Pickle-Packed Menu Items Have Arrived. Pickle lovers, rejoice — McDonald’s Canada just dropped a big dill of an announcement, and it’s sure to make your taste buds tingle. For a limited time, the iconic golden arches are going all-in on pickle flavour with new additions to their Read more
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Jeju Restaurant to open in Vancouver
Jeju Restaurant, the acclaimed modern Korean eatery in Tofino, BC, and a finalist for enRoute magazine’s Canada’s Best New Restaurants 2022, is set to open a new location in Vancouver, BC, on November 13, 2025. Situated in the vibrant Mount Pleasant neighbourhood at 540 East Broadway, the custom-designed contemporary space honours both Jeju Island in Read more
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McDonald’s Canada Halloween Coupons Are Back for 2025
Looking for a budget-friendly way to treat your friends, family, or yourself this Halloween season? McDonald’s Canada has just dropped an unbeatable deal with their Halloween coupon booklets—available now at participating restaurants in Alberta, BC, and Yukon! These booklets offer incredible value and support a great cause. Here’s all the spooky-good info you need to Read more