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Honolulu Coffee Vancouver: 2021 Picnic Kits and New Summer Items

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Honolulu Coffee Vancouver is getting summer into full swing and helping people enjoy al-fresco picnic experiences by introducing new Picnic Kits available at its Downtown (888 Nelson Street) and Kerrisdale (2098 W. 41st Avenue) locations beginning Thursday, June 3.
 
Available for pre-order with 24 hours notice at Honolulu Coffee Vancouver’s new website, the new ‘Greatest of All Time’ picnic box is the perfect way to gather outdoors with 4-6 friends and enjoy in a park, on a beach blanket or even the deck of a sailboat and includes an ice bag and cups and the following Honolulu Coffee favourites for $79 per kit plus tax:

  • 16 oz bottle of Hawaiian Toddy Latte (choice of milk option);
  • 16 oz bottle of Matcha Latte (choice of milk option);
  • Acai Bowl Set (16 oz base + choice of dry topping + fruit toppings);
  • Dessert Box (Guava Bread, Matcha Cookie, Mac Nut, Chocolate Brownie);
  • Assorted Macaron Box (Guava, Chocolate, Rose Lychee, Yuzu, Tiramisu, Matcha);
  • Two Caprese Ham Croissant Sandwiches;
  • Two cans of Hawaiian Sun Tropical Drinks.

A smaller kit perfect for two people that includes 12 oz bottles of Hawaiian Toddy Latte and Matcha LatteCaprese Ham Croissant SandwichDessert Box (Guava Bread, Matcha Cookie, Mac Nut, Chocolate Brownie) and Assorted Macaron Box (Guava, Chocolate, Rose Lychee, Yuzu, Tiramisu and Matcha) is also available for $50 per kit plus tax.

NEW SUMMER MENU ITEMS

The Honolulu Coffee Vancouver cafes have also added rfreshing new food and drink features to their summer menus that include a variety of iced drinks like Sunset Guava Spritzer (house made guava sauce with cold-brewed jasmine green tea, topped with San Pellegrino), Hawaiian Cream Cold Brew (cold-brewed coffee topped with macadamia nut and coconut flavoured cream) and Iced Americoco (iced Americano made with pure coconut water and lightly sweetened with coconut syrup); new Açaí Bowl flavours like Waikiki (strawberries, bananas, blueberries) and Wailea (raspberries, mango, strawberries); and Blue Valentine and Hibiscus Ginger Kombucha on tap with growler fills available.

Due to the recent lifting of provincial circuit-breaker restrictions, both cafes are now open for limited in-store seating and continue to observe all health and safety protocols to ensure the continued wellbeing of its staff and guests, including the temporary suspension of cash payments and use of personal mugs. Patrons can also phone in orders for pickup and take advantage of takeout and delivery service available through Uber Eats (Kerrisdale and Nelson) and DoorDash.

Diana started Foodology in 2010 because she just eats out everyday! She started a food blog to share her love of food with the world! She lives in Vancouver, BC and adores the diversity of food around her. She will go crazy for churros and lattes.

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