Foodology

TWG Tea: Mid-Autumn Tea Service

Diana Chan September 27, 2017 Cafe, Downtown, High Tea, product

Mid Autumn Festival is upon us on October 6th, 2017 and I absolutely love spending the time with family and friends. One iconic treat from this festival are the mooncakes. This year, TWG Tea narrates the story of the constellation with the Lotus Jade Tea Mooncake Collection, a rich and enduring assortment of patisseries set to inspire and intrigue any epicurean this mid-autumn festival. They have their handcrafted tea-infused traditional and snowskin mooncakes.

TWG Tea Traditional Mooncakes

These luxurious mooncakes are great if you want something unique and to impress your guests. These definitely aren’t your ordinary mooncakes and is really for a special occasion.

Daydream: Wrapped in a baked bold red crust, this surprising TWG Tea mooncake features a blueberry inflected white lotus paste complemented by a unique almond and blueberry purée heart infused with Red Balloon Tea.

Cerise: Encased in a golden crust, this exclusive TWG Tea mooncake boasts a white chocolate & crunchy coconut heart with Amarena cherry surrounded by a brown lotus paste infused with Pu-erh 2000.

Sunset: Wrapped in a golden baked crust, this exclusive TWG Tea mooncake showcases an aromatic Matcha almond paste centre cradled by a red bean paste scattered with melon seeds.

Constellation: This iconic signature of the mid-autumn festival holds within a golden crust a smooth and elegant Singapore Breakfast Tea infused brown lotus filling, a scattering of roasted melon seeds and an embedded salted egg yolk heart. A timeless favourite.

TWG Tea Snowskin Mooncakes

If you’re looking for an icy treat that is outside of the traditional mooncakes, this will get your sweet tooth going. This is definitely more modern.

Moonlight: Decked in jade green snowskin, this mooncake features a lustrous Lotus Jade Tea infused mousseline which cradles a white chocolate heart filled with a sweet Nashi pear marmalade.

Blossom: Emanating the warm glow of a lantern, this brilliant orange snowskin mooncake conceals a Geisha Blossom Tea infused mousseline contrasted by tangy apricot marmalade encased in a white chocolate heart.

Pure: An ethereal satin white snowskin mooncake encases a smooth dark chocolate mousse inflected with the fruity and flowery notes of 1837 White Tea, revealing a heart of tangy blackcurrant marmalade and white chocolate.

Illumination: Concealed in a black snowskin, this exquisite mooncake reveals a brilliant composition of a light, nutty praline infused with 1837 Black Tea and an oriental burst of glowing orange marmalade in a white chocolate heart.

Mid-Autumn Tea Service

If you aren’t looking for gift sets, they have a special mid-autumn tea service for $58 per person with a minimum of 2 people. You get your choice of hot or cold TWG tea, a selection of canapes and your choice of moon cake.

If you’re ever had their teas before, they are very high quality and has   good depth to the flavours. You can always ask them to recommend you a tea based off the mooncake you chose or what teas you usually enjoy.

Such a fancy way to be served mooncakes. Cut and served in small sections.

The canapes pictured here are a bit different, but you’ll get:

  • Miso maple sablefish infused with caramel tea
  • Chinese pork tamale infused with Lotus Jade tea
  • Laksa lobster bisque infused with Earl Grey Pu-Erh
  • Japanese savoury pancake with green onion and cabbage infused with Lung Ching
  • Imperial Lapsang Souchong infused chicken cone

All there canapes here are pretty damn delicious.

Final Thoughts

My favourites among the collections are – Constellation mooncake and the moonlight snowskin mooncake. The mooncakes are pricey, so they are very luxurious and premium. Good for those who you want to impress.

Address:
1070 W Georgia St, Vancouver

Website:
https://vansingdg.com/

TWG Tea Menu, Reviews, Photos, Location and Info - Zomato

About The Author

Diana started Foodology in 2010 because she just eats out everyday! She started a food blog to share her love of food with the world! She lives in Vancouver, BC and adores the diversity of food around her. She will go crazy for churros and lattes.

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