DALINA has opened their second location and it’s slated to officially open on Monday, February 11, 2019 just a short distance from Vancouver General Hospital if you’re looking for a grab-and-go meal during the day. We were invited for a sneak peek of the space and items on the menu.
As the space is smaller, there aren’t a lot of grocery items at this location. It’s pretty sparse and mostly has to-go meals and drinks.
At 900 square feet, they sit 35 people in this space. It is very beautiful and has textures of white tile, white oak, concrete, stainless steel and marble textures. Insta-worthy interior.
Looking at their fridges, there are dozens of freshly prepared meals including salads, sandwiches, wraps, and pastries. In addition to the artisanal coffee DALINA has become famous for, featured drink additions will include Superfood Smoothies and Hoochy Booch Kombucha on tap.
All dishes are being created by DALINA executive chef Simona Bonelli, who brings her blend of healthy, innovative, and authentic fare to this new take-away menu. Aside from the baked goods, drinks, and coffees, most menu items will run between $10 to $15 and will come in compostable packaging.
There is wifi in the space if you need to connect to the internet. They also have still and sparkling water on tap, which I absolutely love. A nice little touch.
I’ve always been a fan of their lattes and hot chocolates on the menu. It’s just acozy spot to just catch up with friends in the beautiful space. Glad there is another location to do that in.
They work with a lot of local bakeries to fill their pastry area like Dipped Doughnut Co, To Die For, and Flour Girl Baking. They make some amazing vegan treats and they really do taste good. My favourite was the Banana Cream doughnut.
It’s a great addition to the area and I can’t wait for them to open their doors. Perfect for those who work in the area for a quick meal, coffee, or a drink.
992 W Broadway, Vancouver, BC