Four Beakers

Kazu Japanese Restaurant: New Japanese Restaurant in Burnaby

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kazu-bar

Kazu Japanese Restaurant opened in 2014 and they are serving delicious sushi in North Burnaby. It’s on Madison and Hastings to be exact. M and I were looking for dinner after work and decided to pop in here.

There have been a bunch of Japanese Restaurants opening on Hastings like wild fire, but none of them are really good until now. Kazu Japanese Restaurant is run by really nice and friendly people and the food is just back to the basics yum. Japanese owned too!

kazu-inner

Their menu is quite limited and you will find the usual items on the menu, but they make it right. Simple but so delicious.

kazu-sashimi

Tuna and Salmon Sashimi ($7.25) came in small pieces but the quality was definitely there. M just loved this and couldn’t stop eating it.

kazu-toro-nigiri

Toro Nigiri ($2 each) is one of our favourite items to order and the quality again was very good! Delicious and fatty. M put this into his mouth and instantly started smiling because it was so good.

kazu-unagi-nigiri

Unagi Nigiri ($2.75) is BBQ eel on top of rice. Really delicious too!

kazu-chicken-karaage

Chicken Karaage ($5.50) was simple and delicious served with a slice of lemon. It is deep-fried boneless chicken.

kazu-gyoza

Gyozas ($3.75) comes with 5 pieces and they are pork and veggie dumplings.

kazu-nigiri

Special Scallop Roll with Tobiko ($4.50) also has mayo, masago and cucumbers.

Tamago Nigiri ($1.25) was delicious according to M.

kazu-tuna-tataki

Tuna Tataki ($9.50) comes with 7 pieces. The tuna is lightly seared on the outside and dressed with ponzu sauce, shiso leaves, and sprouts. Very delicious.

kazu-sign

Overall, M and I enjoyed our experience at Kazu Japanese restaurant. It’s getting quite popular, so try to make it here early or on a weekday. The food is back to the basics simple and tastes authentic. Staff are really friendly too.

We rate Kazu Japanese Restaurant

Address:
4332 Hastings St
Burnaby, BC

Kazu Japanese Restaurant on Urbanspoon

Diana started Foodology in 2010 because she just eats out everyday! She started a food blog to share her love of food with the world! She lives in Vancouver, BC and adores the diversity of food around her. She will go crazy for churros and lattes.

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