Foodology

Korean Green Tea Milk Spread: Review

Diana Chan April 12, 2017 product

Green Tea Milk Spreads are so popular on Instagram, so I got my hand on 2 different green tea spreads:

  • O’sulloc Green Tea Milk Spread
  • Feliz Green Tea Almond Milk Spread


I got my mother in law to bring me some of the O’sulloc Green Tea Milk Spread all the way from South Korea and I found the Feliz Green Tea Almond Milk Spread at my local grocery store – T&T. These are so much cooler than Nutella.

They are most common on toast, cookies, or you can even make your own fondue by adding in a bit of milk.

O’sulloc Green Tea Milk Spread

This is the one product that kept popping up on my Instagram feed. It was a great spoonful of this. I love it best on ice cream or waffles. It reminded me of condensed milk or white chocolate with green tea.

Feliz Green Tea Almond Milk Spread

This was very similar to the O’sulloc Green Tea Milk Spread, but with bits of almond throughout. It was like a Ferrero Rocher with green tea. It was so good licking this off a spoon. This cost $9.99 at the grocery store, which is a bit much, but green tea is expensive.

Of the two green tea spreads I’ve tried, the Feliz Green Tea Almond Milk Spread wins because of the added almond bits. It gives the spread great texture. If you love crunchy peanut butter, it has that similar mouth feel. Both are products for South Korea and have similar ingredients inside. The only major difference are the almonds.

About The Author

Diana started Foodology in 2010 because she just eats out everyday! She started a food blog to share her love of food with the world! She lives in Vancouver, BC and adores the diversity of food around her. She will go crazy for churros and lattes.

6 Comments

  1. Nosh and Nibble April 13, 2017 at 12:22 am

    I need to visit the T&T on Keefer ASAP

  2. Katie May 15, 2018 at 3:16 pm

    Does anyone know if these are supposed to be refrigerated?

  3. Stephanie Soh September 11, 2018 at 12:57 am

    You should try wild Butter co’s matcha spread! It’s way much better being less sweet and healthier. https://wildbutterco.com/shop/peanut-butter/matcha-milk-peanut-spread/

  4. Jeff September 25, 2018 at 10:46 am

    Yes, it should be refrigerated as it does contain (dairy) milk. However, it of course gets firm when it’s refrigerated, so you may want to scoop a bit and let it soften first so it spreads nicely.
    The jars are small, so if you’re feeding a family (or a late-night craving), you could probably finish it off quickly enough that not refrigerating it won’t kill you.
    The Keefer T&T location usually has this but not always. It’s on the end of the aisle where you can see it through the window walking down Abbot St, so you’ll know. I usually alternate between this and their Singaporean Kaya when I go down there.

  5. Jeff September 25, 2018 at 10:48 am

    Thanks for the tip! Do you know anywhere local to buy it?
    I’m also curious about making this at home. I stopped eating Nutella in favour of making my own less sweet and more nutty version: http://chocolatecoveredkatie.com/2012/01/09/better-than-nutella/
    It might be worth doing the same with these flavours. 🙂

Leave A Response

X