I love simple meals since I usually am strapped for time after work. Litehouse had a super simple recipe for salmon using their Dilly of a Dip. I always saw it as just a dip for veggies, but I was surprised you can do so much more with it. I served it over a pasta salad, but you can have it with anything else.
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Makes enough for 2.
Ingredients:
- 2 pieces of salmon filet
- 2 table spoons of Litehouse Dilly of A Dip
- Salt and Pepper
- Lemon
Directions:
- Preheat oven to 350 degrees.
- Slather Dilly of a Dip of each piece of salmon filet
- Season with salt and pepper
- Bake in oven for 15 minutes
- Squeeze fresh lemon on top
- Eat and enjoy
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2 Comments
I made Maple Baked Salmon yesterday! My cousin went fishing and came back w a huge cut! I used my Cuisinart steam oven and it was so good 😊
But your presentation totally beats mine! 😁