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DL Chicken Shack x Top Rope Birria: Quesa-Hot Chicken Taco Available April 13, 2021

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 Vancouver’s OG spot for Nashville Hot Chicken, DL Chicken Shack, and Vancouver’s OG destination for authentic Birria tacos, Top Rope Birria, have teamed up for an off-the-charts indulgent-worthy creation – the Quesa-Hot Chicken Taco.

Available on Tuesday, April 13, 2021 at The American (926 Main Street) for take-out or on the patio (weather permitting), guests can order on a first come, first serve basis, or pre-order a six-pack.

The Quesa-Hot Chicken Taco features Top Rope Birria’s tortilla and Mexican cheese blend with a DL Hot Chicken tender, pickled red onions, cilantro, and served with a side of smoked chicken ‘consommé’ for dipping. A cheese skirt add-on is optional, though recommended.

“I’m a huge fan of Top Rope and so stoked about this collaboration,” says Doug Stephen, co-owner of DL Chicken Shack. “I got a chance to try my first Birria a couple months ago and was blown away. I finished mine in a matter of minutes. Kevin McKenzie and I got chatting. We brainstormed for a few weeks, and the result is our Quesa-Hot Chicken Taco.”

Both Top Rope’s original QuesaBirria and the Quesa-Hot Chicken Taco will be on the menu, available on six-inch tortillas. They are $8 for a single, $15 for a double, or $45 for the special, limited-edition six-pack.

“The support for Top Rope has been incredible, and it’s been great seeing so many people from the hospitality industry giving us a try,” adds Kevin McKenzie, owner of Top Rope. “We love what Doug and Lindsey are doing over at DL, and couldn’t be happier to work with them.”

Birria tacos are a traditional Mexican dish, usually made with succulent, tender goat meat, beef, lamb, or pork, filled inside fresh, corn tortillas. It is fried until crispy and enjoyed with a dipping broth.

Fans can get their hands on the tacos starting at 12 p.m. on Tuesday, April 13, 2021 at The American.

Six-pack pre-orders open up this Saturday, April 10, 2021 at 10 a.m. Those interested in booking a six-pack can either send DownLow Burgers or Top Rope a direct message on Instagram at @downlowburgers or @birriayvr.

Diana started Foodology in 2010 because she just eats out everyday! She started a food blog to share her love of food with the world! She lives in Vancouver, BC and adores the diversity of food around her. She will go crazy for churros and lattes.

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