The Trump Champagne Lounge is launching their Dessert Collection by head pastry chef, Fumiko Moreton. It is available exclusively in the evenings to make the nights more decadent and interactive.
Their 4 new dessert treats capture love, romance and spring. These treats are meant to be shared with someone special or friends.
Chocolate Fondue for Two
The chocolate fondue has a base of Valrhona manjari grand cru single origin 64% chocolate. It is served with home-made churros, fruits, marshmallows, financier, and potato chips. This costs $60.
There is a good assortment of items to dip into the fondue. I enjoyed the frut fo course but the financier was great too.
Love you to pieces!
This heart shaped chocolate comes with a mallet where you use it to smash the heart into many many pieces to reveal the sweet goodies inside. A fun interactive dessert for $30.
Inside, there are an assortment of gummies and chocolates with different flavours too that might even surprise you. There were these gummies with skulls that have a nice spicy kick to it.
Chocolate Charcuterie Board
There is a rich chocolate salami served with cookies, crisps and fruit. You can get this to satisfy your sweet tooth for $20. I did enjoy this board to pair with drinks to nibble on.
Trump Sundae for Four
This crazy dessert is meant for four but you can share this with more people for sure. It has 24 scoops of vanilla, strawberry, and chocolate ice cream. Then it is paired with cereal, whipped cream, fruits, candies, sprinkles, cotton candy, doughnuts, cookies, marshmallows, and a chocolate drizzle.
You will need to wait 30 minutes for them to prepare this as it is massive. It doesn’t come cheap and will run you $120.
There is definitely a lot to this dessert and might be a challenge for a few people to finish.
These desserts aren’t for everyone as they are more on the high end, but if you’re looking to impress someone special, this might just be the place for some sweets in the evening with champagne.
1161 W Georgia St, Vancouver, BC