Foodology

Cru

Diana Chan December 28, 2010 Fairview, Three Beakers, WestCoast

Since MedicalGiraffe was back in town, we went to Cru! Since we didn’t want to waste too much money on dinner, we opted to go there for lunch.

The interior was not as what we imagined. It was kind of small and had mostly booth style sitting. We imagined the inside to be more blue. Instead, it had very warm color tones.

Their lunch menu you can order by dish or you can indulge in the the set menu in choices of 2 or 3 dishes. We chose 2 dishes each for $19.

Medical Giraffe started off with the soup of the day, which was carrot and ginger puree soup. It didn’t really taste extraordinary. The taste was a bit bland and was similar to baby food but in a more soupy form.

She next had the Citrus-cured Roasted BC Sablefish which has olive oil crushed potatoes, creamed leeks and oven-dried tomato. This dish was good, the sablefish was very made perfectly.

I had the Crispy Duck Leg Confit which has warm bacon vinaigrette, spätzle and goat cheese hash. The duck was very crispy on the outside and oh so delicious on the inside. All the items worked out really well together.

For my dessert, I had the  “Grand Cru” Chocolate Truffle Torte with dulche de leche ice cream and a nut tuille.

At first, the torte looked dry, but when you bite into it, it was amazing! Very moist and chocolate on the inside. It kinda reminded me of the one bit brownies but 100000x better. Ice ice cream and nut tuille worked well with the dish as well.

Overall, we didn’t think the portions were large enough to get us full. On normal days, we don’t really eat a lot anyways…so if you are a person with a large appetite, Cru may not be the place for you.

Our server seemed a bit awkward for some reason but we couldn’t put our finger on it. They also seemed understaffed for lunch as there was just one server walking around. The food took a while to come out too. If you are limited to 1 hour lunches…you may expect to be here for 1.5 hours for lunch.

Words of Wisdom:

  • Meter parking… or park in the back and pretend you are going to the chinese restaurant!
  • Don’t sit near the booth near the entrance, every time someone enters, a gust of cold air can be felt
  • Reservations are good to ensure a spot

We rate Cru:

Website: http://www.cru.ca/

Location:

1459 W Broadway
Vancouver, BC

Cru on Urbanspoon

About The Author

Diana started Foodology in 2010 because she just eats out everyday! She started a food blog to share her love of food with the world! She lives in Vancouver, BC and adores the diversity of food around her. She will go crazy for churros and lattes.