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jj-shrimp

JJs Restaurant: Hidden Gem in Downtown For Lunch

JJ’s Restaurant is located in the Vancouver Community College’s Downtown Campus. They are open for both lunch and dinner. The restaurant gives their culinary students real experience with dealing with paying customers. The students do rotations so they get to [...]

May 6, 2012 Culinary School, Downtown, Four Beakers, International
jj-two

JJs Restaurant: Dining On A Budget

My coworkers and I went to JJ’s Restaurant in Vancouver Community College for our Christmas party. It’s really a perfect location since we work closely with all post secondary institutions. JJs is a great place since it’s cheap and a [...]

December 22, 2011 Culinary School, Downtown, Four Beakers, International
ws-salmon

Wild Salmon: Go Dine Here Before It’s Gone!

Wild Salmon is a pop up restaurant inside Vancouver Community College. It is entirely run by culinary students for the aboriginal cultural arts program.  Students get hands on experience learning how to operate the front and back end of the [...]

July 24, 2011 Aboriginal, Culinary School, Downtown, Four Beakers
jjs-salad

JJ’s Restaurant: No Words to Express How Amazing it was!

Mandu and I were out at lunch again and well, we were both on a budget since the end of the month calls for a tighter budget. Being a student is not fun, plus working downtown can kinda suck the [...]

July 3, 2011 Culinary School, Downtown, Four Beakers
DA-las

The Dirty Apron

The Dirty Apron is many things….a cooking school, delicatessen, grocer, and a lunch/dinner hot spot. They are owned by the creators of Cafe Medina and  Chambar. They are actually located on the same block as well. Mandu and I passed by a [...]

February 14, 2011 Cafe, Culinary School, Four Beakers, Gastown, Specialty Shop
JJ_lamb

JJ’s Restaurant

After looking at There’s Always Room Food Blog, it looked like a great place to go for dinner. It’s cheap affordable and best of all it’s a restaurant run by VCC culinary students. I’ve always heard great things about dining [...]

January 30, 2011 Culinary School, Downtown, Four Beakers