Sanchon or “Mountain Village” is one of the most famous restaurants that specialize in traditional vegetarian food served in Buddhist temples. The food is made from organic vegetables fresh from the mountainside. If you are tired of all the fried [...]
I asked a friend where I should eat in Korea and she suggested Mad For Garlic. They have locations all over Korea as well as Singapore. They are an Italian restaurant that specializes in wine and garlic. It’s one of [...]
Two Two Fried Chicken is a chain restaurant in Seoul. Their first location was in Myeong-dong in 1978 under the name Gela Chicken, but changed their name in 1990. They now have several locations around Seoul and is still expanding [...]
Copyright © 2010 - Foodology Canada
