Cafe de L’Orangerie is now located in Marpole, a few minutes away from the Vancouver International Airport. They are a Japanese-style cafe serving up their interpretation of Western food.
After coming here, I really wish they had more locations. I love this type of food. You will find on their menu – pasta, curry, hamburg steak, beef stew, and teriyaki. Sounds pretty boring, but once you eat it, you won’t regret it.
I came here with the lovely ladies of Gastrofork – Dee and Nat to film a short interview … and eat of course!
London Fog ($4.55) is a black tea latte with vanilla and steamed milk. Mmmm my favourite! Seriously, I’m going on a long streak of ordering london fogs. It’s essentially my coffee alternative.
Campari Lemon ($6.50) is an alcoholic beverage with the bitter taste of Campari and limonata lemon juice cocktail. Nat and her early morning cocktails. She even got ID’d.
Matcha Green Tea Latte ($4.55) was what Dee ordered. Looks very vibrant and green due to the matcha. You can’t go wrong with this drink.
Curry with Pork Cutlet ($11.95) looks delicious and has a generous portion of curry to rice ratio.
Spaghetti Carbonara ($9.80) has bacon, mushroom, garlic, egg, cheese, and cream. OMG so good! I ate all o fit and didn’t even leave a single noodle on the plate. SO GOOD!
Zunda Dango Parfait ($6.95) is a dessert made with rice balls, sweet edamame bean paste, red bean, ice cream and black sugar sauce.
I would definitely come back! It’s the type of food that M and I love. Love the Japanese twist to Western food.
We Rate Cafe de L’orangerie:
1320 W 73rd Ave