Foodology

Beaucoup Bakery & Cafe: Buttery Goodness

Foodology March 18, 2013 Bakery, Cafe, Fairview, Four Beakers

Beaucoup

Beaucoup Bakery and Cafe opened at the end of 2012 and their customers have raved about their amazing croissants. After seeing my sister bring home boxes full of their croissants, I decided to come here with my girls – KoreanGirl and Mandu. They love to eat, so an afternoon catch up session definitely needs coffee and pastries.

On a Saturday afternoon, this place was packed! There were swarms of people almost out the door. There’s not a lot of seating, so you kinda need to wait patiently for some spots to free up.

Beaucoup

The croissants smell so good and look good too. Once you walk through the door, your eyes will just stare at them intensely to figure out which pastry you’ll devour.

Beaucoup

They have more than just croissants.

Beaucoup

The perfect items for 3 girls.

Beaucoup

Latte is made with 49th Parallel coffee and went well with the pastries. Anytime coffee that is made with 49th Parallel beans, you know its good stuff.

Beaucoup

Macchiato had a cute little heart.

Beaucoup

Croissant is very flakey on the outside and soft in the middle. This croissant is definitely one of the crispiest in town.

Beaucoup

Look at all those layers! When you bite into it, you will know this is loaded with butter to get the crispiness.

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Mini Chocolate Croissant was really good as well. The size was perfect, so you get a few bites without feeling guilty afterwards.

Beaucoup

Citrus Scroll was sticky and sweet kinda like a marmalade. It was good, but not overly sweet.

bar

Marcona Almond Bar was one of my favorite treats! It is packed full of nuts on top and a piece of gold foil. Definitely recommended.

Overall, we enjoyed our time here…especially the food. Coming on a weekend, it is quite busy, so the place will be packed. Will definitely be back!

We Rate Beaucoup Bakery & Cafe: 

Address:
2150 Fir St
Vancouver, BC

Website:
http://www.beaucoupbakery.com/

Beaucoup Bakery & Cafe on Urbanspoon

About The Author

Diana started Foodology in 2010 because she just eats out everyday! She started a food blog to share her love of food with the world! She lives in Vancouver, BC and adores the diversity of food around her. She will go crazy for churros and lattes.

  • Whoaaa really nice shots 🙂 I shall check it out soooon!

  • Flora

    Ask Mark how to pronounce beaucoup hahaha.