Foodology

About

Foodology started in August 2010 as a food centric blog and has evolved into a food and travel blog including dining reviews, product reviews, attractions, travel, news and event coverage. As a top blog in Canada, we work with local small businesses to large multinational corporations to discover new stories to share with our community.

Creator and Editor

Diana

A Marketing and Communications professional by day and blogger by night. 3,000+ restaurants visited in 7 years. She is also a crazy cat lady of 2.

Favourite Food: Burmese cuisine especially tea leaf salad and Moh Hinga

Best place on earth: Beautiful British Columbia

If you want to connect, please contact us at diana@foodology.ca.


Contributing Writers

Abigail

A Vancouverite with a huge appetite for food and fashion! When she’s not dining out (which is all too often), she can be seen binge-watching HGTV, Food Network or pinning away fashion inspo on Pinterest.

Favourite Food: Japanese, particularly izakaya and sushi.

Favourite place to travel to: Hawaii

Articles


Colette

Raised by Singaporean parents, Colette grew up thinking it was normal to contemplate about her next meal like it was her last. When she’s not working as a sponsorship marketer, she spends her time enjoying Toronto’s patio “culture,” playing volleyball, and hunting for her next bowl of noodles.

Favourite Food: Three way tie between Hainanese Chicken Rice/Tonkatsu Ramen/Funghi Pasta with Truffle Oil

Favourite place to travel to: Bordeaux

Articles

 


Paulina

Constantly inspired by cities, people and their hidden stories, she is digital storyteller out to find and share that magic. She has a soft spot for food that has the ability to bring people together.

Favourite Food: Breakfast at midnight

Favourite place to travel to: Hong Kong

Articles

 


Press and Media

TV Appearances

Foodology on CTV

We sat down with Lynda Steele on her segment “Steele on Your Side” on CTV to discuss some of the Secret Menus in Fast Food Chains.

Video Clip:
http://bc.ctvnews.ca/video?clipId=375421&playlistId=1.1852013&binId=1.1184694&playlistPageNum=1

Article:
http://bc.ctvnews.ca/hackthemenu-secret-menu-items-create-restaurant-buzz-1.1849260


Foodology on You Gotta Eat Here

We made an appearance on Food Network’s You Gotta Eat Here with Host John Cattuci to devour Bahn Mi Sandwiches at DD Mau located in Vancouver, BC.


Foodology on Eat St

We made an appearance on Food Network’s Eat Street while checking out Re-Up BBQ in Vancouver, BC  for some highly addictive southern style barbecue.


Interviews

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24 Hours Vancouver interviewed Diana of Foodology to give her advice on her top tips of choosing which restaurants to go to during Dine Out Vancouver. 

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Food Bloggers of Canada features Food Bloggers every month and one of those month was on Foodology. We answered some questions about Foodology and how it began, plus a few of my favourite food articles.

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Miss 604 profiled Diana of Foodology in her weekly series to share her favourite bloggers with her readers.

foodology-dunn
DUNN PR had a Blogger Q&A Series where they featured local Vancouver Bloggers and asked them a few questions.

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Diana of Foodology was one of the Top 24 Under 24 recipients by 24 Hours Newspaper. She was peer nominated by readers in search for the best and brightest students under the age of 24. She was dubbed ‘The Foodie’ for her amazing work creating Foodology.

Speaking Engagements


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The North Shore Writers Festival is a celebration of Canadian authors. I was invited tospeak on the ‘Art of Food Writing’ panel to share my experiences on food blogging and dining out. Among the panel was Barbara-jo McIntosh (Barbara-jo’s Books to Cooks),Stephanie Yuen (East Meets West), Mijune Pak (Follow Me Foodie) and Andrew Morrison (Scout Magazine).  


Rating System

The ratings are out of 5 beakers and are rated objectively tuned to my own tastes.  I am not an expert food critic, I just tell the tales of my experiences at the restaurants I attend – The good, the bad, and the ugly.

Is this even food?

It was so bad I did not even eat it

Very horrible food, would not return.

Only eat it if it was convenient

Was not impressed

Average

Very good

Really good! Would return again…and again…and again..

The places I would highly recommend to friends in a heart beat

 

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